About us

Hi my name is Judy Sison, it all started when…

in 2016 with a simple idea: serve hot, fresh donuts that people can’t forget.

Me and my husband first launched in the public markets at Stonestown in San Francisco, where our Filipino-inspired ube donuts quickly became a crowd favorite. From those early days, we grew by bringing our donuts to festivals and events across the Bay Area, including six amazing years serving guests at Outside Lands.

As a women-owned small business, Hookt Doughnuts has always been built on passion, creativity, and a love for sharing great food with San Francisco.

Over the years, we’ve had the pleasure of catering countless private events throughout San Francisco and the Bay Area. One of the things we love most is seeing our repeat clients return year after year to celebrate their special moments with us.

Today, Hookt Doughnuts specializes in Bay Area donut catering for private events, including corporate events, weddings, and brand activations. With nearly 10 years of experience providing fresh donut catering in San Francisco and the Bay Area, we’re proud to bring our hot, made-to-order donuts to celebrations of all sizes.

Whether you're planning a San Francisco corporate event, Bay Area wedding dessert catering, or a private party donut bar, Hookt Doughnuts delivers a fun and memorable dessert experience your guests will love.